Nutrition facts

KUGI is an alcoholic seltzer with real juices & herbs: a refreshing low-alcoholic (4.5%) drink that is naturally carbonated by our unique fermentation process. The KUGI Company has designed its drink in such a way, that there is no sugar in the product. Therefore, KUGI is relatively low in calories. Furthermore, it is a vegan and gluten-free drink. We take pride into developing a product in a sustainable way, which is one of the reasons we exclusively use real juices & herbs. We strive for a production process with minimal energy needed and little to zero waste. The name “KUGI” comes from the abbreviation of Kurkuma (turmeric) and Ginger, which are the original ingredients of KUGI. The ingredients were not only picked for their great flavor, but also for their health benefits. KUGI contains ingredients full of vitamins, antioxidants and more. 

“Think of KUGI as science in a bottle, with a kick!”

“Think of KUGI as a dry, alcoholic ginger beer without the sugar!”

“Think of KUGI as a perfect mix between beer, cocktails and seltzer!”

Please be ware that our drink does contain alcohol. Therefore, the KUGI company asks you to always enjoy, but think before your drink!